WASHINGTON, Nov. 6, 2018 – Ganaderos Borges, Inc., a Naguabo, P.R. establishment, is recalling approximately 14,760 pounds of pork patty products that may be contaminated with extraneous materials, specifically metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The raw pork patty items were produced on October 26, 2018. The following products are subject to recall: [View Label (PDF only)]
- 10-lb. cardboard boxes containing 54-3 oz. pieces of “PORK PATTIES FOR INSTITUTIONAL USE ONLY” bearing the Ganaderos Borges, Inc. logo and stamped with a production date of “26 OCT 2018” and an expiration date of “16/11/18.”
The products subject to recall bear establishment number “EST. M32170” inside the USDA mark of inspection. These items were shipped to institutional locations in Puerto Rico.
The problem was discovered, and FSIS was notified, on Nov. 2, 2018 when the firm received a consumer complaint from a school that received the product. While the product was distributed to schools, it resulted from a commercial sale and was not part of food provided by the USDA for the National School Lunch Program.
FSIS has received no additional reports of injury or illness from consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
FSIS is concerned that some product may be frozen and in institutional freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers and members of the media with questions about the recall can contact Sarai Orozco, Quality Control of Ganaderos Borges, Inc., at (787) 354-9777.
Consumers with food safety questions can “Ask Karen,” the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: https://www.fsis.usda.gov/reportproblem.