Recall Release CLASS I RECALL FSIS-RC-024-2008 HEALTH RISK: HIGH Congressional and Public Affairs (202) 720-9113 Laura Reiser WASHINGTON, July 23, 2008 – Beef Packers, Inc., a Fresno, Calif., firm, is recalling approximately 1,560 pounds of beef cheek products because they may be contaminated with E. coli O157:H7, the U.S. Department of … [Read more...]
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Kroger Expands Recall of Ground Beef Products Due To Possible E. Coli Contamination
Retail Recall Release CLASS I RECALL FSIS-R01-2008 HEALTH RISK: HIGH Congressional and Public Affairs (202) 720-9113 Amanda Eamich WASHINGTON, Jul 3, 2008 – The Kroger Co., a Cincinnati, Ohio, retailer is expanding its June 25 recall to include an undetermined amount of ground beef products that may be contaminated with E. coli O157:H7, the … [Read more...]
Nebraska Firm Expands Recall of Beef Products Due To Possible E. coli O157:H7 Contamination
Recall Release CLASS I RECALL FSIS-RC-022-2008 HEALTH RISK: HIGH Congressional and Public Affairs (202) 720-9113 Amanda Eamich WASHINGTON, July 3, 2008 - Nebraska Beef, Ltd., an Omaha, Neb., establishment is expanding its June 30 recall to include all beef manufacturing trimmings and other products intended for use in raw ground beef … [Read more...]
Nebraska Beef Recalls Beef Products For Possible E. coli Contamination
Recall Release CLASS I RECALL FSIS-RC-022-2008 HEALTH RISK: HIGH Congressional and Public Affairs (202) 720-9113 Amanda Eamich WASHINGTON, June 30, 2008 - Nebraska Beef, Ltd., an Omaha, Neb., establishment is recalling approximately 531,707 pounds of ground beef components that may be contaminated with E. coli O157:H7, the U.S. Department of … [Read more...]
E. Coli Contaminated Ground Beef Recall from Kroger
Retail Recall Release CLASS I RECALL FSIS-R01-2008 HEALTH RISK: HIGH Congressional and Public Affairs (202) 720-9113 Amanda Eamich WASHINGTON, June 25, 2008 – The Kroger Co., a Cincinnati, Ohio, retailer is recalling an undetermined amount of ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of … [Read more...]
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