Sunland, Inc. today announced that it is extending its ongoing voluntary recall to include raw and roasted shelled and in-shell peanuts processed in its Peanut Processing Plant because the products have the potential to be contaminated with Salmonella. Specifically, the recall is being extended to include raw and roasted peanuts, both in-shell and … [Read more...]
JagRma LLC is doing a Limited Voluntary Recall of NuttZo Original 16oz Nut and Seed Butter Because Of Possible Health Risk
JagRma LLC of San Diego, CA is doing a Limited Voluntary recall on it's 16oz NuttZo Original (Blue Label/UPC code 894697002030) manufactured in Oct and November 2011 with "Best Buy Dates 10/7/12-12/31/12 stamped on lid or bottom of jar," because it has the potential to be contaminated with Salmonella, an organism which can cause serious and … [Read more...]
Creative Energy Foods, Inc. Recalls Crunch® thinkThin Nutrition Bars Due to Possible Health Risk Associated With Sunland Inc. Peanut Products
Creative Energy Foods, Inc. (CEF) is voluntarily recalling Crunch® thinkThin nutrition bars which may contain blanched roasted peanuts supplied by Sunland , Inc. to CEF. The decision was made as the result of the expanded recall of peanut butter, nut butters and peanut products by Sunland because of potential contamination with … [Read more...]
Creative Energy Foods, Inc. Recalls Ridgebar Brand Nutrition Bars Due to Possible Health Risk Associated With Sunland Inc. Peanut Products
Creative Energy Foods, Inc. (CEF) is voluntarily recalling Ridgebar brand nutrition bars which contain blanched roasted peanuts supplied to CEF by Sunland, Inc. The decision was made as the result of the expanded recall of peanut butter, nut butters and peanut products by Sunland because of potential contamination with Salmonella. Salmonella … [Read more...]
S & P Company, Limited Recalls Su-nun Crush Roasted Thai Red Pepper Because of Possible Health Risk
S & P Company, Limited of Paramount, CA is recalling 150 cases/1,800 jars of Su-nun Crush Roasted Thai Red Pepper, because it has the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy … [Read more...]
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