Recall Release CLASS I RECALL FSIS-RC-020-2010 HEALTH RISK: HIGH Congressional and Public Affairs (202) 720-9113 Peggy Riek WASHINGTON, March 13, 2010 - CaiE Foods Limited, a Sparks, Nev., establishment, is recalling approximately 12,382 pounds of assorted Asian-style meat and poultry products, including steamed buns and oriental-style … [Read more...]
The Origin of Salmonella in Recent HVP Food Recalls
The US Food and Drug Administration have announced recalls for dozens of food products that contain hydrolyzed vegetable protein (HVP) because of Salmonella Tennessee outbreak. HVP is a food product used to aid in adding flavor, similar to MSG. In most cases, this salmonella infected hydrolyzed vegetable protein was purchased by food processors … [Read more...]
Mrs. Gerrys Kitchen Press Release
California Firm Recalls Enchilada Products Due to Mislabeling and an Undeclared Allergen
Recall Release CLASS I RECALL FSIS-RC-019-2010 HEALTH RISK: HIGH Congressional and Public Affairs (202) 720-9113 Catherine Cochran WASHINGTON, March 12, 2010 - Fernando's Food Corporation, a Compton, Calif., establishment, is recalling approximately 9,400 pounds of enchilada products because they were inadvertently mislabeled and contain an … [Read more...]
Gourmet Salads Recalls Chicken Products Without Inspection
Recall Release CLASS I RECALL FSIS-RC-018-2010 HEALTH RISK: HIGH Congressional and Public Affairs (202) 720-9113 Peggy Riek WASHINGTON, March 11, 2010 - N.Y. Gourmet Salads, Inc., a Brooklyn, N.Y., establishment, is recalling an undetermined amount of various chicken products because the products were produced without the benefit of federal … [Read more...]
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