Michigan Firm Recalls Teriyaki Flavored Beef and Poultry Products Due To Mislabeling and an Undeclared Soy
July 7, 2011
The products subject to recall include: [View Labels] 5-oz. and 1 lb. packages of “Troll Smokehouse, Kippered Turkey, Teriyaki Flavor” 5-oz. and 1 lb. packages of “Troll Smokehouse, Kippered Beef, Teriyaki Flavor”
Individual packages bear “EST. 32015″ or “P-32015″ inside the USDA mark of inspection. The products were produced between Jan. 1, 2011 and April 26, 2011. The product package code also includes a “sell by date” of May 21, 2011 through Sept. 9, 2011 for the Kippered Turkey, and a “sell by date” of July 9, 2011 through Sept. 2, 2011 for the Kippered Beef. The products were distributed to retail establishments in Michigan.
About 22,600 Lbs of Chicken or Ham Salads Recalled
June 6, 2011
Allison’s Gourmet Kitchens, Inc., of Moore, O.K. has recalled about 22,600 pounds of chicken and ham salad products because they are misbranded and contain potassium sorbate and/or sodium benzoate which do not appear on the package labels.
The products subject to recall include:
900 Lbs of Ground Beef Recalled Due To Possible E. Coli O157:H7 Contamination
June 6, 2011
Irish Hills Meat Company of of Michigan has recalled about 900-pounds of ground beef that may be contaminated with E. coli O157:H7.
The following ground beef products are subject to recall:
770 Pounds of Asian Chicken Noodle Salad Recalled: Served on Airline Flights
June 6, 2011
Fresh and Ready Foods, of San Fernando, C.A. has recalled about 770 pounds of Asian Chicken Noodle Salad because the product contains egg, a known allergen, which is not declared on the label.
The product subject to recall is:
- 7 oz. boxes of Asian Chicken Noodle Salad
Georgia Firm Recalls Ground Beef Products Due to Possible E. Coli 0157:H7 Contamination
June 6, 2011
Recall Release CLASS I RECALL FSIS-RC-R01-2011 HEALTH RISK: HIGH
Congressional and Public Affairs
(202) 720-9113
Bill Bagley
WASHINGTON, May 25, 2011 – Food Depot #24, a McDonough, Ga., retailer is recalling approximately 500 pounds of ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
Almost 16,000 Lbs of Deli Meat Products Recalled in CA Due to Listeria Contamination
June 6, 2011
Rose & Shore Meat Co., of Vernon, C.A., has recalled about 15,900 pounds of ready-to-eat deli meat products that may be contaminated with Listeria monocytogenes.
The products subject to recall include:
Tri-City Cheese and Meats Recalls About 252 lbs of Kippered Beef
June 6, 2011
Tri-City Cheese and Meats, or Kawkawlin, MI has recalled about 252 pounds of kippered beef because it contains sodium nitrite, which is not listed as an ingredient on the label.
The products subject to recall include:
Kentucky Firm Recalls Chicken Products Due To Mislabeling and Undeclared Allergen
June 6, 2011
Stir the Pot, LLC, of Louisville, K.Y. has recalled about 18,648 pounds of chicken products because they contain an undeclared allergen, fish in the form of an anchovy puree in Worcestershire sauce, which is not noted on the label.
The products subject to recall include:
285,100 Lbs of Barbecue Beef, Pork and Chicken Products Recalled by Butterfield Foods of Indiana
June 6, 2011
Butterfield Foods, of Noblesville, IN, is recalling approximately 285,100 pounds of barbecue beef, pork and chicken products because they contain an undeclared allergen, soy, which is not declared on the label.
The products subject to recall include:
- Two five lb. cases (Net Wt. 10 lbs.) of “BUTTERFIELD FOODS TEXAS STYLE BBQ SAUCE WITH PORK” with a case code of “05002205.”
22,000 lbs of Ready-To-Eat Salads Recalled: Salmonella
June 6, 2011
Taylor Farms Pacific, of Tracy, California has recalled about 22,000 pounds of ready-to-eat fresh salad products that contain meat and poultry because the grape tomatoes used in these products may be contaminated with Salmonella.
The problem was discovered when Taylor Farms Pacific was notified by their tomato supplier, Six L’s, that a specific lot of grape tomatoes was being recalled due to potential Salmonella contamination.
216,238 pounds of Portobello Mushroom-Flavored Pork Loins Recalled
June 6, 2011
Smithfield Packing Company of Clinton, NC and Tar Heel, NC has recalled about 216,238 pounds of Portobello Mushroom-Flavored pork loins because some of the product may contain an undeclared allergen. The product was prepared using an ingredient blend that contained whey (from milk), a known allergen, which was not declared on the label, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
772 Lbs of Beef Jerky Recalled Due to Mislabeling and an Undeclared Allergen
June 6, 2011
Oberto Sausage Company, a Kent, Wash., establishment is recalling approximately 772 pounds of beef jerky products because they contain an undeclared allergen, soy, which is not declared on the label. Soy is a known allergen.
The product subject to recall is:
New York Firm Recalls Bologna Products Due To a Processing Deviation and Possible Contamination with Staphylococcus aureus Enterotoxin
April 10, 2011
Recall Release CLASS I RECALL FSIS-RC-018-2011 HEALTH RISK: HIGH
Congressional and Public Affairs
(202) 720-9113
Catherine Cochran
WASHINGTON, March 9, 2011 – Zweigle’s Inc., a Rochester, N.Y., establishment, is recalling approximately 2,997 pounds of bologna products that may be contaminated with Staphylococcus aureus enterotoxin, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
J&J Distributing Recalls Buffalo Chicken Cheese Dip
April 2, 2011
J&J Distributing of St. Paul, MN, is recalling approximately 87 pounds of buffalo chicken cheese dip products because they contain monosodium glutamate (MSG) which is not declared on the label.
New Market Poultry of VA Recalls Whole Chicken Products That May Be Adulterated
March 2, 2011
New Market Poultry has recalled about 3,340 lbs of chicken that could have been contaminated with water from condensation inside the cooler.
Recall Release CLASS II RECALL FSIS-RC-014-2011 HEALTH RISK: LOW
Congressional and Public Affairs
(202) 720-9113
Richard J. McIntire
Piccadilly Fine Foods Recalls Chicken and Mushroom Pie Products Due to Mislabeling and Undeclared Allergen, Egg
March 2, 2011
Piccadilly Fine Foods is recalling approximately 775 pounds of chicken and mushroom pie products because they may contain an undeclared allergen, egg, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. Egg is a known allergen, which may have not been declared on the label.
Petit Jean Farm Recalls Various Meat and Poultry Products Produced Without Inspection
March 2, 2011
Petit Jean Farm, a Morrilton, Ark., firm, is recalling an undetermined amount of various meat and poultry products that were produced without the benefit of federal inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The following products are subject to recall:
Gold Star Sausage Recalls Chili Products Due to Mislabeling and an Undeclared Allergen, Soy
March 2, 2011
Gold Star Sausage, a Denver, CO establishment is recalling approximately an undetermined of chili products because they contain an undeclared allergen, soy, which is not declared on the label. Soy is a known allergen.
The following products are subject to recall:
One Great Burger Recalls Ground Beef Products Due to Possible Adulteration
March 2, 2011
One Great Burger, an Elizabeth, N.J., establishment, is recalling approximately 226,400 pounds of ground beef products that may have become spoiled, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
Simmons’ BBQ Recalls Barbecue Pork Products Due To Mislabeling
February 16, 2011
Simmons’ Barbecue, Inc. a Guntersville, Ala., establishment is recalling approximately 4,680 pounds of barbecue pork products because they contain an undeclared allergen, whey, which is not declared on the label. Whey is a known allergen.
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