18th Street Deli Recalls Salad Products for Possible Listeria Contamination
January 28, 2012
Hamtramck, M.I. company 18th Street Deli Inc. has recalled about 118 lbs. of julienne salad products with turkey, ham and hard-boiled eggs. The salads contain eggs that are the subject of an FDA recall due to contamination with Listeria monocytogenes, according to the USDA.
Tyson Recalls Ground Beef Products Due To Possible E. Coli O157:H7 Contamination
December 18, 2011
The following products are subject to recall:
10-pound chubs of “CHUCK FINE GROUND BEEF 80/20,” packed in cases containing eight chubs.
The products subject to recall have a “BEST BEFORE OR FREEZE BY” date of “11/13/11″ and “EST. 245C” on the box label. The products were shipped to institutions and distributors in Alabama, California, Florida, Georgia, Illinois, Indiana, Kentucky, Louisiana, Mississippi, New York, North Carolina, Ohio, South Carolina, Tennessee, West Virginia, and Wisconsin.
New York Firm Recalls Broiled Chicken Liver Products Linked to Salmonellosis Illnesses
November 10, 2011
The illnesses are linked to the consumption of broiled chicken livers which appear to be ready-to-eat, but are in fact partially cooked and need to be fully cooked before consumption. Illnesses are also linked to chopped liver made from this product at retail stores. The outbreak strain of Salmonella Heidelberg was isolated by the New York State Department of Agriculture and Markets from samples of broiled chicken livers from the establishment, and chopped chicken livers produced at retail from these livers. These products would have been repackaged and will not bear the original packaging information.
Texas Firm Recalls Beef Jerky Products Due to Possible Salmonella Contamination
November 9, 2011
2-oz. packages of “Whittington’s Original Beef Jerky.” 4-oz. packages of “Whittington’s Original Beef Jerky.”
Each package bears the establishment number “EST. 21257″ inside the USDA mark of inspection. The product was produced on Oct. 31, 2011 and distributed to convenience stores in West Texas and at the company’s retail operation. When available, the retail distribution list(s) will be posted on the FSIS website at: www.fsis.usda.gov/FSIS_Recalls
/Open_Federal_Cases/index.asp.
Recommendations for Preventing Salmonellosis
Windsor Quality Food Recalls Chicken Pot Pie Empanadas: May Contain Foreign Materials
November 2, 2011
Windsor Quality Food Co. Ltd., of Los Angeles, CA, has recalled about 11,390 lbs. of chicken pot pie empanadas that may contain foreign materials, including piece of plastic that may have come from a broken piece of machinery in the factory. Find a detailed description of the recalled pot pies below.
Kansas Slaughter Firm Recalls Ground Beef Due to Possible E. Coli O157:H7 Adulteration
August 13, 2011
The products subject to recall include:
Ground beef chubs produced on July 23, 2011 with a Freeze by Date of August 12, 2011:
Michigan Firm Recalls Ground Beef Products Due to Possible E. Coli O157:H7 Contamination
August 11, 2011
McNees Meats and Wholesale LLC., a North Branch, Mich., establishment is recalling approximately 360 pounds of ground beef product products that may be contaminated with E. coli O157:NM.
The products subject to recall include:
36 – 10 lb. Bags of “McNees Ground Beef Bulk.”
SAFE PREPARATION OF FRESH AND FROZEN GROUND BEEF
Chicago Firm Recalls Raw and Ready-To-Eat Sausage Products Due To Possible Adulteration
August 10, 2011
The following product is subject to recall: [View Label] 3.6-pound boxes of “SAUSAGE LINKS & COOKED SAUSAGE PATTIES,” with each box containing 2 unlabeled packages.
Each box bears a label with establishment number “EST. 17126″ inside the USDA mark of inspection and can be identified by the item code “9004.” The establishment is recalling all the products listed above which are currently in commerce. The products subject to recall were sold to a distributor for door-to-door sale in Fla., Ill., Ky., S.C., and Texas.
5,700 Lbs of Ham Recalled – Listeria
August 10, 2011
Approximately 11 lb. cases of “Noel Jamón Serrano Boneless Spanish Dry-Cured Ham” and “Bloc Noel Serrano Ham,” with production codes “11000481″ or “11000119″ on the shipping container and the label on the ham. Recommendations For People At Risk For Listeriosis
Over 10,000 Lbs of Beef Patties Recalled
August 6, 2011
The product subject to recall is: [View Label]
12-lb packages containing 8 24-ounce bags of H-E-B FULLY COOKED LEAN BURGERS with the H-E-B item code 100538 and EST. 2568 inside the USDA mark of inspection.
The products were produced on June 7, 2011 and distributed to H-E-B stores in San Antonio, Texas.
Cargill Recalls Ground Turkey Due to Possible Salmonella Contamination
August 5, 2011
The products subject to recall today bear the establishment number “P-963″ inside the USDA mark of inspection, and include the following:
Georgia Firm Recalls More Ready-To-Eat Products for Possible Listeria Contamination
July 28, 2011
Flying Food Group, LLC, a Lawrenceville, Ga., establishment, is expanding its recall of ready-to-eat chicken, turkey, beef and pork products by an additional 6,901 pounds, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The products may be contaminated with Listeria monocytogenes. The initial recall was issued July 19.
New York Importer Recalls Bacon Products for Possible Listeria Contamination
July 23, 2011
Through routine testing on July 19, 2011, FSIS found a sample of cooked diced bacon imported from Canadian EST No. 169A, Aliments Prince, S.E.C. to be positive for Listeria monocytogenes . The initial product represented by that sample is on hold, but the Canadian Food Inspection Agency notified FSIS that additional product represented by the positive sample had been shipped to the United States. FSIS and the company have received no reports of illnesses associated with consumption of these products.
California Firm Recalls Beef Products Produced without Inspection
July 23, 2011
The following product is subject to recall [View Label]: 16-lb. cases containing 4-lb. bags of “CARNE ASADA CHOPPED BEEF &
TEXTURED WHEAT PROTEIN IN RED HOT SAUCE”
Each bag bears the establishment number “21269” inside the USDA mark of inspection. The products were produced on April 19, 2011 and May 11, 2011, and shipped to a distributor and restaurants in California for further distribution.
Ohio Firm Recalls Various Beef Jerky Products due to Misbranding and Undeclared Allergens
July 23, 2011
- 1.6-ounce, 3.25-ounce and 7-ounce packages of “YANT’S HOT BEEF JERKY”
Pilgrim’s Pride Recalls Ready-To-Eat Chicken Products for Possible Listeria Contamination
July 21, 2011
The following products are subject to recall:
10 lb. boxes containing 2 5-lb bags of “Sweet Georgia Brand Fully Cooked Breaded White Chicken Nuggets Shaped Patties” 30 lb. boxes containing 6 5-lb bags of “Pilgrim’s Pride Fully Cooked Grilled Chicken Breast Fillet with Rib Meat”
Ohio Firm Recalls Various Marinated Beef Products Due to Misbranding and Undeclared Allergens
July 21, 2011
Malcolm Meats, of Northwood, OH has recalled about 4,530 pounds of marinated beef products because of misbranding and undeclared allergens. The products contain known allergens, wheat and soy, which are not declared on the label, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
Flying Food Group Recalls Starbucks Chipotle Chicken Products
July 20, 2011
Flying Food Group, LLC, of Lawrenceville, GC. has recalled about 204 pounds of ready-to-eat chicken wraps and plates because they could be contaminated with Listeria monocytogenes.
The following food products have been recalled:
- 8.4-ounce packages of “STARBUCKS CHIPOTLE CHICKEN WRAPS Bistro Box”
- 6.3-ounce packages of “STARBUCKS CHICKEN & HUMMUS Bistro Box”
Hawaii Firm Recalls Convenience Meals for Possible Listeria Contamination
July 8, 2011
Recall Release CLASS I RECALL FSIS-RC-047-2011 HEALTH RISK: HIGH
Congressional and Public Affairs
(202) 720-9113
Neil Gaffney
WASHINGTON, July 6, 2011- Warabeya U.S.A., Inc., a Honolulu, Hawaii establishment, is recalling approximately 1,550 pounds of convenience meals that may be contaminated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
South Carolina Firm Recalls Ham Products for Possible Listeria Contamination
July 7, 2011
All the ham products were produced on May 13, 2011 and then distributed throughout the southeastern U.S. to retail outlets or for institutional use. The following products are subject to recall:
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